Ribs – Pork

Kepak is the number one producer of slow cooked pork ribs in Europe, with a huge facility in Cork and a pork abattoir and cutting plant in County Cavan.

Together with Kepak, we are experts and market-leaders in the supply of this product category to the UK foodservice market.

With sauced, marinated, seasoned and even plain cooked options available, we can supply full racks, half racks, individual riblets and our “ultimate” large racks.

Below is a selection of our range, however we can also produce bespoke products tailored to your specification (subject to quantity).