Waffles & Pancakes

Infused with the classic flavour of banana bread, these waffles are studded with delicious chocolate chips for the perfect balance of sweetness and indulgence. Fully cooked and ready to heat, they deliver a soft texture and comforting taste customers will love.

Ideal for breakfast buffets, coffee shop counters, brunch menus, and grab-and-go formats, they also work brilliantly in premium dessert dishes, topped with ice cream, chocolate sauce, fresh banana, or caramel drizzle for the ultimate bannoffee inspired pudding.

Soft, light, and perfectly golden, these 7-inch Belgian waffles deliver a delicate, airy texture and subtly sweet flavour in every bite. Ready to toast or bake in minutes, they’re perfect on their own or paired with toppings like fresh berries, syrup, or whipped cream.

• Perfectly risen for a tender, airy texture in every bite
• Large, round waffles are ideal for breakfast, brunch, or dessert plates
• Delicious on their own or topped with fruit, syrup, chocolate, or cream

Ideal for breakfast buffets, brunch menus, or grab-and-go offerings, they bring authentic Belgian indulgence and consistent quality to any menu.

Our Sweet Belgian Waffles (Liége Type) are a classic treat, featuring a golden, caramelised exterior and a soft, tender interior. Made from a rich, buttery dough with subtle sweetness, it offers the authentic taste and texture of traditional Liége waffles.

Perfect for breakfast menus, cafés, dessert platters, or indulgent takeaways, it’s a versatile and irresistible addition.

Our Sweet Belgian Cinnamon Waffle (Liége Type) is crafted from a rich, buttery dough made with a hint of warming cinnamon for a subtle, aromatic twist. Caramelised to a golden finish, it boasts a crisp exterior and a soft, tender interior, delivering traditional Liége waffle indulgence with a fragrant, spiced note.

Perfect for breakfast menus, cafés, dessert platters, or takeaway, it offers a classic yet comforting flavour that delights every bite.

Soft, light, and perfectly golden, these bite-sized Belgian-style waffles deliver a delicate, fluffy texture and subtly sweet flavour in every mouthful. Fully cooked and ready to heat, they provide a versatile, on-trend option for menus.

Ideal for breakfast buffets, brunch menus, ,or grab-and-go offerings, they work brilliantly as a topper for loaded dessert offerings such as sundaes.

Made with buttermilk and pasteurised eggs, our pancakes are cooked on a hotplate to ensure consistent quality and texture. The unique batter mix creates a lighter, fluffier pancake while staying true to homemade and craft ideals.

Their delicate flavour makes them the ideal canvas for endless toppings – from fresh berries and maple syrup to whipped cream or a drizzle of honey. Easy to prepare and always satisfying, these pancakes are a versatile favourite for breakfast, brunch, or all-day dining.